Learn how to make the typical Panna Cotta, with an added twist! Topped with fragrant apple compote, these Panna Cotta Apple – Cardamom Tarts are deliciously fun and easy to make! If you yearn for a richer dessert, try the Cream Cheese Mousse with fruits! It is so lip-smacking good that we know you will ask for seconds!
Date: Saturday, 16th February 2013
Time: 2pm – 4pm
Price: $45, Normal Booking
$20, Kenwood Kennoiseur Club Member
$45, Kenwood Kennoiseur Club Member with a non-member friend
Type of Class: Demonstration with Food Sampling
Panna Cotta Apple – Cardamom Tarts
Deliciously light and creamy, you will relish in this vanilla panna cotta – topped with cinnamon-spiced apple compote, no less!
Cream Cheese Mousse with Fruits
Enjoy this luxuriously rich cream cheese mousse, paired with a variety of temptingly fresh fruits!
For Kenwood Kennoiseur Club Members:
If signing up for more than 1 pax, please enter the contact details and Kennoiseur Club membership no. (if applicable) in the "Order Comments" box during the booking process for verification purposes.